These vegetarian Sundried Tomato Pesto Zoodles with White Beans are creamy, packed with flavor, and will quickly become one of your favorite meatless meals.
I don't know about you but I am completely obsessed with making veggie noodles. My husband rolls his eyes every night when he sees me pull out the spiralizer and sarcastically asks what veggie noodles we will be eating that night and when, if ever, we can eat some regular noodles again. Luckily for him zucchini noodles were on deck, one of his favorites. And paired with some delicious sundried tomato pesto, he was actually excited about this meatless meal.
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