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This is a serious comfort food dish slow cooked tender pork, earthy paprika, and a touch of sour cream makes for one delicious dish, especially served over egg noodles in the traditional manner. Yum. Paprikash is a traditional Hungarian meal usually made with pork shoulder and lots of full fat sour cream. To lighten it up we are just going to switch out the pork shoulder for much leaner tenderloin and use lower fat sour cream. The rest stays the same. For low carb and Paleo diets, consider serving it on a bed of cauliflower rice or spaghetti squash instead of the traditional egg noodles. This would also work great with chicken breasts or thighs.
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