Spicy Cabbage and Corn Slaw - Slender Kitchen
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Spicy Cabbage and Corn Slaw

By Kristen Mccaffrey
  
adapted from: seriouseats.com
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88
Calories 
15g
Carbs 
3g
Fat 
2g
Protein 
2
Weight Watchers® SmartPoints™
(2 PointsPlus®)

Recipes Content

Recipe

This slaw. Seriously. Run out and make it immediately. Crunchy cabbage, sweet summer corn, spicy jalapenos, tangy lime juice, and smoky chili powder come together to make one amazingly delicious summer side dish. While I wish I could take credit for this Mexican Street Corn inspired slaw, the credit belongs to Serious Eats who created this delectable dish. Make it as a side dish on its own, use it to top tacos or pulled pork, or if you are like me eat practically the whole recipe out of the bowl over the sink. It's delish.

Prep Time

Spicy Cabbage and Corn Slaw

22
Prep Time: 
Cook Time: 
Total Time: 

Ingredients

8
  • 2 cups fresh (or frozen) corn, cooked
  • 14 oz. shredded cabbage coleslaw mix
  • 2 U jalapeno peppers, seeded and minced
  • 1 tbsp. chili powder
  • 1 tsp. oregano
  • 1 tsp. cumin
  • 1/2 cup fresh cilantro, chopped
  • 2 U limes, juice
  • 1/4 cup low fat mayonnaise
  • 1 tbsp. honey
  • Salt and pepper

Nutritional Facts

Serving Size: 
2/3 cup
Amount Per Serving
Calories 88
Calories from Fat 28
% Daily Value *
Total Fat 3g
5%
Saturated Fat 1g
2%
Monounsaturated Fat 0g
0%
Polyunsaturated Fat 0g
0%
Cholesterol 0mg
0%
Sodium 88mg
4%
Total Carbohydrate 15g
5%
Dietary Fiber 3g
12%
Sugars 7g
Protein 2g

Directions

  1. Toss together the corn, coleslaw, and jalapeno peppers. In another bowl stir together the remaining ingredients.
  2. Toss the veggies and dressing together. Refrigerate until ready to serve.
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Spicy Cabbage and Corn Slaw
† SmartPoints™ and PointsPlus® calculated by Slender Kitchen; Not endorsed by Weight Watchers International, Inc.
Ratings & Reviews
Ratings & Reviews
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  • Jennifer Christ's picture
    5

    Average: 5 (1 vote)

    3481
    This made the perfect taco!! Such good slaw.
    0
    out of 0 people found this review useful
  • Susan Nix's picture
    5

    Average: 5 (1 vote)

    3481
    OMG! This slaw is soooo good! It is a little on the spicy side but we love it that way! So good in a taco with some meat but good by itself also.
    0
    out of 0 people found this review useful
  • Erin van Bohemen's picture
    5

    Average: 5 (1 vote)

    3481
    This was absolutely delicious! Fresh, crisp, and flavorful. I made it to go with the chorizo pulled pork, but started munching on it before I served dinner.
    0
    out of 0 people found this review useful
  • Jennifer Christ's picture
    5

    Average: 5 (1 vote)

    3481
    I made this slaw with the Chorizo spiced Pork and it was delicious. Together on a taco they were so good, then I just sat and ate the slaw alone. Yum.
    0
    out of 0 people found this review useful
  • Sarah Nau's picture
    5

    Average: 5 (1 vote)

    3481
    Five out of five thumbs up! The first time I made this, I forgot the chili powder. Still delicious - just more limey. Served with BBQ.
    0
    out of 0 people found this review useful
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