Skinny Cookie Pie

Weight Watchers® PointsPlus® 

Recipes Content


I have been meaning to try out this delicious looking chocolate chip cookie dough dip recipe from Chocolate Covered Katie weeks now and finally made it yesterday, and as expected it was beyond delicious. You would never imagine the base was made with chick peas, or that you would immediately want to eat it by the spoonful. Really, it is amazing.

So amazing in fact, that I knew I would eat the whole container in one sitting if I left it as is, so I decided to bake mine and turn it into a cookie pie. If you have more self control, stop after folding in the chocolate chips and eat as a dip, by the spoonful, or dropped on top of some vanilla ice cream. For folks like me who need some more concrete portion control, bake it up into a delicious cookie pie, cut it in 1/8th’s, or 1/16th’s for less points, and enjoy guilt free. This morning I had a slice for breakfast with coffee, since it’s full of fiber and protein, it will keep you full all morning.

Prep Time

Skinny Cookie Pie

Prep Time: 
Cook Time: 
Total Time: 


  • 14 oz. canned chickpeas, rinsed and drained
  • 1/8 tsp. salt
  • 1/8 tsp baking soda
  • 3/4 tsp baking powder
  • 2 tsp vanilla extract
  • 1/4 cup reduced fat peanut butter or PB2 (save 290 calories for the entire recipe or 37 calories per slice)
  • 1/4 cup skim milk
  • 2/3 cup brown sugar
  • 1/3 cup dark chocolate chips
  • 3 tbsp rolled oats

Nutritional Facts

Serving Size: 
1 slice (96g)
Amount Per Serving
Calories 223
Calories from Fat 58
% Daily Value *
Total Fat 6g
Saturated Fat 2g
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Cholesterol 0mg
Sodium 269mg
Total Carbohydrate 37g
Dietary Fiber 1g
Sugars 21g
Protein 7g


  1. Preheat oven to 350 degrees.
  2. Place all of the ingredients, except the chocolate chips, into a food processor and blend until smooth. Fold in the chocolate chips after.
  3. Pour into a round cooking or pie dish, mine is about 8 inches across, sprayed with cooking spray. Bake for 40-45 minutes. Enjoy for breakfast, a snack, or even topped with some ice cream delish.
† PointsPlus® calculated by Slender Kitchen; Not endorsed by Weight Watchers International, Inc.
Ratings & Reviews

Ratings & Reviews

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8 servings 1 slice (96g) 223 cal 37 g 6 g 7 g 1 g 2 g 0 g 269 g 21 g

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