Burgers are one of my favorite quick meals. They are great for lunches or dinners and can be jazzed up with so many different toppings they always feel unique. Lately one of my favorite burgers has been this low carb version of a Hawaiian burger packed with ground turkey, ginger, garlic, Teriyaki sauce, pineapple, avocado, and sprouts all wrapped up in fresh lettuce.
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Leave out the pineapple for lower carb and make sure to find a low or no sugar teriyaki sauce
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