Every year around this time, I begin to eat my weight in cherries. With such a short season, I take every chance I get to add cherries to what I am eating - smoothies, yogurt, cookies, cakes, salads - you name it, I have probably tried to add cherries to it. And that doesn't even get at the amount I consume daily as a simple snack or dessert. So of course, when I was working on a new quinoa and kale salad last week, I had to add cherries. The salad itself is simple - quinoa, kale, cherries, scallions, and a simple lemon vinaigrette. Though it pains me to think about this day, blueberries or raspberries will work when cherry season ends.
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If you can't find cherries, you can substitute blueberries or raspberries.
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