This quick and easy Grilled Hoisin Pork Tenderloin is full of Asian flavor and ready in about 15 minutes on the grill.
I have a bit of an obsession with hoisin sauce and want to put it on just about everything. I just love the sweet, slightly salty flavor, and find it adds so much flavor to a dish. Usually I use it for quick stir-fries, but lately I have been using it to marinate meat like this Grilled Asian Pork Tenderloin. It's quick, easy, and really packs in a ton of flavor. To boost the flavor even more, I like to add some Chinese 5 spice to the marinade and you could even add some garlic, Sriracha for heat, or pineapple juice for sweetness. Then the pork is quickly grilled and dinner is ready.
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