These Greek Tostadas with Eggplant and Chickpeas are the perfect meatless meal. They are packed with delicious Mediterranean flavors and ready in under twenty minutes.
Tostadas are the easiest and tastiest way to make an amazing dinner in no time using items you probably already have at home. But instead of going the traditional Mexican route, try these Greek inspired tostadas instead. The base starts with quickly cooked eggplant paired sun-dried tomatoes, chickpeas, garlic, and spices. Then everything is topped with crunchy cucumbers, bright tomatoes, red onion, and lots of creamy feta. Finally everything is topped on a crispy baked pita instead of the traditional tortilla.
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