Corn, Bacon, and Poblano Pepper Pizza - Slender Kitchen
Header
Left

Corn, Bacon, and Poblano Pepper Pizza

Right
186
Calories 
31g
Carbs 
4g
Fat 
8g
Protein 
7
Weight Watchers® SmartPoints™
(5 PointsPlus®)

Recipes Content

Recipe

Remember back when I was slightly obsessed with corn and bacon on, well, just about anything. Well it’s back. After seeing this pizza from Joy the Baker I just couldn’t wait to run to the store and try it out myself. It’s the perfect combination of sweet and spicy with summer corn, poblano peppers, and smoky bacon all rounded out with some Mozzarella or goat cheese. This time around I used a store bought pizza dough because I didn’t have a lot of time, but next time I will probably try the homemade dough she features in her recipe.

Prep Time

Corn, Bacon, and Poblano Pepper Pizza

3
Prep Time: 
Cook Time: 
Total Time: 

Ingredients

6
  • 10 oz. prepared pizza dough (I used Pillsbury Pizza Crust)
  • 1/2 cup marinara sauce
  • 3 U pieces bacon, cooked crisp
  • 1 U ear corn, roasted and cut off the cob
  • 1 U poblano pepper, roasted and sliced
  • 1/2 U red onion, sliced
  • 1/2 cup shredded part skim mozzarella cheese (or goat cheese would be delicious)

Nutritional Facts

Serving Size: 
123g
Amount Per Serving
Calories 186
Calories from Fat 38
% Daily Value *
Total Fat 4g
7%
Saturated Fat 1g
6%
Monounsaturated Fat 0g
0%
Polyunsaturated Fat 0g
0%
Cholesterol 8mg
3%
Sodium 525mg
23%
Total Carbohydrate 31g
10%
Dietary Fiber 2g
6%
Sugars 3g
Protein 8g

Directions

  1. In a saute pan, add non fat cooking spray. Add the onions over low-medium heat and cook until just soft.
  2. Roll out the pizza dough to make a thin crust and follow any package directions. For the Pillsbury crust I baked in for 5 minutes at 400 degrees on a cookie sheet and then cooked it on the rack once I added the ingredients.
  3. Spread the marinara sauce on the pizza in a thin layer. Then layer on 1/2 of the cheese.
  4. Now add the bacon, corn, onions, and poblano peppers and top with the remaining cheese.
  5. Bake in the oven according to package directions or until the cheese is nice and bubbly. For the Pillsbury crust, I cooked it for 10 minutes, directly on the rack. Enjoy!
Slender Kitchen Meal Plans

Slender Kitchen Meal Plans

Customizable weekly meal plans that include Weight Watchers® friendly recipes for breakfast, lunch and dinner, nutritional information, shopping lists, and more...

† SmartPoints™ and PointsPlus® calculated by Slender Kitchen; Not endorsed by Weight Watchers International, Inc.
Ratings & Reviews
Ratings & Reviews
Please log in to leave a review and rate this recipe. New user? Register here for a free account.
Random InfusionSoft Forms

Get a Free Meal Plan

Includes: complete recipes, shopping list, nutritional information and much more!