Celeriac Fries (Low Carb) - Slender Kitchen
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Celeriac Fries (Low Carb)

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47
Calories 
4g
Carbs 
4g
Fat 
1g
Protein 
1
Weight Watchers® SmartPoints™
(1 PointsPlus®)

Recipes Content

Recipe

There are certain foods that I don’t miss when I am eating healthy. Unfortunately french fries aren’t one of them. Usually when the craving strikes I reach for these baked chili cheese fries or some baked sweet potatoes fries. However when I am trying to lower my carb intake or pairing my "fries" with something more caloric, these celeriac fries are a great alternative. Made from celery root, they are low in carbs and calories and pack a flavor punch. The flavor isn’t quite like celery in case your wondering, it’s a bit more earthy. Paired with salt, pepper, and/or your favorite spices and you have a winner. My manfriend ate a whole bowl full before even pausing to ask what they were. Pretty good indicator that they taste great in my world.

Prep Time

Celeriac Fries (Low Carb)

5
Prep Time: 
Cook Time: 
Total Time: 

Ingredients

4
  • 1 U celeriac (cut into thin fries)
  • 1 tbsp olive oil
  • 1/2 tsp paprika
  • 1/2 tsp salt
  • 1/4 tsp pepper

Nutritional Facts

Serving Size: 
1/4 of recipe
Amount Per Serving
Calories 47
Calories from Fat 32
% Daily Value *
Total Fat 4g
6%
Saturated Fat 1g
3%
Monounsaturated Fat 0g
0%
Polyunsaturated Fat 0g
0%
Cholesterol 0mg
0%
Sodium 334mg
15%
Total Carbohydrate 4g
1%
Dietary Fiber 1g
4%
Sugars 1g
Protein 1g

Directions

  1. Preheat the oven to 400 degrees with a baking dish in the oven. This helps the fries to crisp up.
  2. Toss the celeriac with the olive oil, paprika, salt, and pepper.
  3. Carefully open the oven and spread the celeriac out on the baking sheet, trying to make one flat layer so everything has room to crisp up.
  4. Bake for 20-30 minutes (depending on thickness). Shake the baking dish a few times during baking.
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† SmartPoints™ and PointsPlus® calculated by Slender Kitchen; Not endorsed by Weight Watchers International, Inc.
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