Recipes

There may be nothing I love more than a delicious chocolate malt shake. Honestly is there anything much better….So thinking about delicious chocolate malted milkshakes, and others ways I could eat malt (other than occasionally by the spoonful) I thought the perfect combination would be with a chocolate chip cookie. I used the weight watchers chocolate mini chip cookie recipe and just added malted milk and an extra egg white to keep the batter moist enough. Delish.

Weight Watchers Malted Milk Chocolate Chip Cookies
Points: 1 weight watchers pointsplus
Servings: 48
Serving Size: 1 cookie
Nutritional Info: 33.4 calories, 1.5 g of fat, 5.3 g of carbohydrates, .2 g of fiber, .5 g of protein

Ingredients
2 Tbsp butter, softened
2 tsp canola oil
1/2 cup(s) packed brown sugar, dark-variety
1 tsp vanilla extract
1/8 tsp table salt
2 large egg white(s)
3/4 cup(s) all-purpose flour
1/4 tsp baking soda
3 oz semi-sweet chocolate chips (made with butter), about 1/2 cup
1/2 cup malted milk, I used reduced fat but it can be hard to find

Instructions
1. Preheat your oven to 375 degrees.

2. Cream the butter, sugar, and oil. Then add in the vanilla, salt, and egg whites and stir together.

3. Mix together the dry ingredients in a separate bowl, including the malt powder. The slowly add the wet ingredients and combine. Fold in the chocolate chips.

4. Bake for 6-8 minutes and enoy!