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Roasted Hoisin Glazed Cabbage

There are certain “shortcut” sauces out there that I almost always reach for when I want to infuse a bunch of delicious flavor without spending lots of time time chopping, blending, peeling, or pulsing. Some are easy to make at home and others would take hours. Homemade sriracha sounds like a great challenge but the […]

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Baked Wonton Chips

As much as I love homemade baked tortilla chips, every now and again it is nice to switch things up. Recently I have subbing in feathery, light, ultra crispy baked wonton chips. They are perfect for dipping and also make a great ice cream addition or sweet treat when topped with cinnamon and a touch […]

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Creamy Spinach Artichoke Sauce

Every time I make spinach artichoke dip I inevitably end up hording some away, hidden from guests, for a solo meal on the couch with a bowl of spinach and artichoke pasta. This also usually involves binge watching of ParentHood, Nashville, or Scandal as of late. It’s a guilty pleasure and one I relish after […]

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Leftover Tofu? Whip Up These Delicious Dishes

This is a Sponsored post written by me on behalf of Nasoya. All opinions are 100% mine. Making tofu for dinner? Make up a double or triple batch because tofu can be a great leftover that can be transformed into all types of new dishes for breakfast, lunch, or dinner. Here are some of my […]

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Sunday Slow Cooker: Creamy Chipotle Tomato Soup

Lately all I have been talking about is how excited I am for warmer weather – barbecues, sandy toes, slushy drinks…you name a warm weather cliche, I am excited for it. Except for bathing suits and soup. Yes. Soup. Sometimes there is nothing better than a big bowl of warm comforting soup and I am […]

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Roasted Red Pepper Goat Cheese Dip

Instead of talking about my love of dips (again!), let’s talk about my love of reader inspired recipes. Recently the lovely Jessica shared a recipe for Roasted Red Pepper Goat Cheese Alfredo and asked for help coming up with a more diet friendly version. And let me tell you it looked delicious. I couldn’t wait […]

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