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Brussels Sprouts and Bacon Frittata

Brussels sprouts and bacon is a hard combination to beat. Usually I roast my Brussels sprouts with a few pieces of bacon if I have it at home and that inevitably turns into breakfast the next day with a poached egg. It’s delicious, but it’s usually only enough for one serving. That got me thinking […]

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Shredded Kale and Plum Salad

It can be pretty easy to forget all about salads this time of year. It’s cold outside, produce isn’t as readily available, and the crunch of a salad isn’t always what we are craving. During these months, I like to reach for heartier greens like kale for my salads and add in seasonal ingredients. This […]

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Spicy Quinoa Stirfry

This has been a mainstay lately for lunch. It’s a spicy take on my quinoa fried rice recipe. Usually I reach for broccoli, pea pods, and red cabbage but you could use any veggies you have on hand. I like to scramble my eggs and add them into the dish, but a poached egg on […]

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Oven Baked Parmesan Zucchini Fries

Zucchini, Parmesan, and crunchy Panko breadcrumbs make this a side dish that your whole family will love. The zucchini is roasted until it is tender and the outside gets nice and crispy with a few minutes under the broiler before serving. I like to add Italian spices and serve them with a side of marinara […]

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Curried Cauliflower, Pomegranate, & Quinoa Salad with NOW Foods

With Thanksgiving weeks away, my mind is racing to come up with great side dish options. Since I usually don’t host Thanksgiving at my house, the turkey is never my job (thankfully!) and I always volunteer for side dishes instead of sweet treats. Personally, I find that bringing along a healthy and delicious side dish […]

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Healthier Cheddar Broccoli Soup

As much as I love buying fresh veggies at the farmer’s market, with colder weather and winter approaching it isn’t always easy (or affordable!) to find your favorite fruits and veggies. Luckily when that happens, I know I can turn to frozen fruits and vegetables to get the same nutritional punch. That’s why today I […]

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