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Sunday Slow Cooker: Chana Masala

One of my favorite cuisines to look to when I want a vegetarian meal is Indian food. Not only are the recipes packed with flavor and spice, they are often naturally vegetarian and many times work in the slow cooker, one of my favorite ways to make a lazy meal. This recipe is a for […]

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Sunday Slow Cooker: Sesame Ginger Chicken

Sesame chicken in the slow cooker! I couldn’t be more excited to share this recipe with you today since sesame chicken is one of the most popular recipes on Slender Kitchen. This slow cooker version combines similar ingredients but I amped up the ginger for extra flavor. It is cooked low and slow until it […]

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Sunday Slow Cooker: Lemon Chicken Artichoke Soup

For awhile now I have had my eye on a delicious Lemon Chicken Artichoke soup from Whole Foods, but at around $5 per serving, it’s not the most economical choice. So after purchasing it a few times for official taste testing, I was finally able to develop an at home version I like just as […]

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Sunday Slow Cooker: White Chicken Chili

This recipe. Yum. I could eat it every night. Beans, chicken breast, and lots of spice and tang from a yummy homemade green salsa. I like to pack mine with cilantro, onions, more jalapenos, avocado, and a touch of cream for serving and then always freeze up leftovers in individual containers for quick lunches. I […]

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Sunday Slow Cooker: Beef Encebollado

Beef encebollado is a traditional dish that is especially popular in Puerto Rico and the Dominican Republic but can be found across Latin America. Since it is traditionally made with a tougher cut of beef, it’s a perfect nominee for the slow cooker and if you love onions, you will fall in love with this […]

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Friday Five: Slow Cooker Superbowl Recipes

Normally this time of year, I inundate you with a long list of appetizers, dips, and other snacky food to whip up for Superbowl Sunday. This year I thought I would do something a little different and focus on easy slow cooker recipes that could be made ahead of time and make enough to feed […]

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