Meal Plans: Healthy Eating, Vegetarian and Low Carb - $35 per Year!

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Pesto Pasta Salad with Grilled Chicken

Before the fall really kicks in, I am trying to fit in all of my summer favorites one last time. One of those things is pasta salad. While my usual pasta salad recipes are more salad than pasta, sometimes I like to revert back to my old favorite – pesto pasta salad with grilled chicken. […]

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Persian Chicken Kabobs

Although I generally try to stay away from take-out for both my waistline and wallet, one of my favorite take-out options is a delicious Persian restaurant near my house. Between the amazing kabobs, garlicky hummus, and crunchy cucumber and tomato salad – I am always a happy girl. However I suspect that although it is […]

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Sunday Slow Cooker: Chicken in Chili Verde

Back before I really starting cooking, my roommate and I went through at least one package a week of Trader Joe’s Chicken Chili Verde. Not only was it easy and relatively healthy, we could heat it up at work in the microwave in about 4 minutes. For first year teachers, this was the pressure test […]

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Lemon and Smoked Paprika Chicken Thighs

This is an incredibly easy and affordable weeknight dinner solution. Boneless skinless chicken thighs marinated in a delicious combination of smoky paprika, lemon, thyme, and garlic that’s cooked on the grill or under the broiler in about 10 minutes. It couldn’t get much simpler and goes well with virtually any side dish you have in […]

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One Pan Sweet Potato, Chicken Sausage, and Green Beans

The night that I made this dinner, we were getting ready to travel for a long weekend and trying to eat our way through any perishables in the fridge. As soon as I mentioned sweet potatoes, I immediately lost to the leftover pizza also hanging out in the fridge. However to my surprise, at meal […]

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Broiled Asian Chicken Thighs

Say hello to your favorite new way to cook chicken thighs – the broiler! Seriously, why did it take me so long to learn this easy and delicious trick to make juicy chicken thighs? They come out juicy and tender with just enough crisp and crunch on the outside. Perfect. And in under 15 minutes? […]

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